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TMRG PTE LTD & Anor v CAERUS HOLDING PTE LTD & Anor

In TMRG PTE LTD & Anor v CAERUS HOLDING PTE LTD & Anor, the addressed issues of .

Case Details

  • Citation: [2022] SGHC(A) 4
  • Civil Appeal No: Civil Appeal No 80 of 2021
  • Case Title: TMRG Pte Ltd & Anor v Caerus Holding Pte Ltd & Anor
  • Court: Appellate Division of the High Court of the Republic of Singapore
  • Date of Decision: 18 February 2022
  • Date of Hearing: 4 February 2022
  • Judges: Belinda Ang Saw Ean JAD, Woo Bih Li JAD, See Kee Oon J
  • Author of Grounds: See Kee Oon J (delivering the grounds of decision of the court)
  • Appellants/Plaintiffs: (1) TMRG Pte Ltd; (2) Luke’s Tavern Holdings Pte Ltd
  • Respondents/Defendants: (1) Caerus Holding Pte Ltd; (2) Lukes Seafood LLC
  • Underlying Suit: Suit No 723 of 2020
  • Legal Area: Intellectual Property — Trade marks and trade names; Trade mark infringement; Passing off; Invalidity
  • Primary Issues: Trade mark infringement; invalidity of registered trade marks; defences under the Trade Marks Act; passing off
  • Trial Court Reference: TMRG Pte Ltd and another v Caerus Holding Pte Ltd and another [2021] SGHC 163
  • Length of Judgment: 12 pages; 2,634 words
  • Cases Cited (in provided metadata): [2021] SGHC 163

Summary

This appeal arose out of a trade mark and passing off dispute between two restaurant businesses that both used the name “Luke’s”. The appellants operated “Luke’s Oyster Bar & Chop House” and claimed rights in a registered trade mark comprising a longer string of words. The respondents operated “Luke’s Lobster” and held two registered trade marks. The appellants sought (i) declarations of invalidity of the respondents’ registrations and (ii) findings of trade mark infringement and passing off. The trial judge dismissed the claims in full, and the Appellate Division upheld that dismissal.

The Appellate Division’s reasoning focused on the proper comparison of marks “mark-for-mark” without importing external considerations, and on whether the appellants could establish acquired distinctiveness in “Luke’s” simpliciter. The court found that the appellants’ registered mark was not “Luke’s” alone, and that their evidence showed inconsistent use of “Luke’s” as a standalone brand element. The court also accepted the trial judge’s approach to confusion evidence and rejected the appellants’ survey methodology. In passing off, the court similarly held that the appellants’ goodwill was not associated with “Luke’s” simpliciter, undermining the goodwill and misrepresentation elements.

What Were the Facts of This Case?

The parties were competing restaurant operators in Singapore that used overlapping branding centred on the word “Luke’s”. The appellants’ business was known as “Luke’s Oyster Bar & Chop House”, while the respondents operated “Luke’s Lobster”. Both businesses offered food and restaurant services, and both used “Luke’s” prominently in their branding. The dispute therefore turned on whether the respondents’ use of “Luke’s” infringed the appellants’ trade mark rights and whether it amounted to passing off.

At the trial level, the appellants’ claims included trade mark infringement and passing off, together with a declaration that the respondents’ two registered trade marks were invalid. The trial judge dismissed the claims, finding no trade mark infringement or passing off. The trial judge also concluded that the respondents could rely on statutory defences under the Trade Marks Act (Cap 332, 2005 Rev Ed) (the “TMA”), specifically the “own name” and “registered mark” defences under ss 28(1)(a) and 28(3) respectively. As a result, the trial judge did not grant an injunction restraining the respondents’ continued use of their trade marks.

On appeal, the appellants largely repeated the arguments advanced below. Their principal emphasis was on the distinctiveness of “Luke’s” as a brand element. They argued that, through use over time, “Luke’s” had acquired distinctiveness and that customers associated “Luke’s” with their restaurants. The appellants therefore sought to shift the analysis from the composite nature of their registered mark to the alleged standalone distinctiveness of “Luke’s”.

The court’s assessment of the factual record also highlighted how the appellants actually used their branding in practice. The appellants’ registered trade mark did not consist of “Luke’s” alone; it comprised nine words: “Luke’s Oyster Bar Chop House Travis Masiero Restaurant Group”. The evidence further showed that the appellants did not consistently use this nine-word mark across all channels. They also used an unregistered seven-word logo that omitted “Restaurant Group”. The court noted that, according to the appellants’ own witness, the unregistered logo was what was “most commonly in use”, and that the restaurants were known to a relatively narrow audience rather than the general population.

The first cluster of issues concerned trade mark infringement and invalidity. The court had to determine whether the respondents’ marks were sufficiently similar to the appellants’ registered mark to constitute infringement, and whether the appellants could rely on acquired distinctiveness in “Luke’s” simpliciter. Closely linked to this was the question whether the appellants’ evidence supported confusion in the relevant market, including whether survey evidence and other confusion indicators were reliable and probative.

The second cluster of issues concerned passing off. Passing off in Singapore requires, in substance, proof of goodwill, misrepresentation, and damage (or a likelihood of damage). The court therefore had to assess whether the appellants had goodwill associated with the name “Luke’s” simpliciter, and whether the respondents’ conduct amounted to a misrepresentation that would lead customers to believe that the respondents’ restaurants were connected with or endorsed by the appellants.

Finally, the appeal also engaged the statutory framework for defences under the TMA. While the Appellate Division’s grounds (as reflected in the extract provided) primarily address infringement and passing off, the trial judge’s findings that ss 28(1)(a) and 28(3) were available to the respondents formed part of the overall context. The appellate court’s acceptance of the trial judge’s approach meant that the need for further detailed engagement with those defences was reduced, but the statutory defences remained relevant to the practical outcome.

How Did the Court Analyse the Issues?

The Appellate Division began by reaffirming the settled approach to assessing trade mark infringement: the comparison must be done “mark-for-mark without consideration of any external matter”. The court cited Han’s (F & B) Pte Ltd v Gusttimo World Pte Ltd [2015] 2 SLR 825 and Staywell Hospitality Group Pty Ltd v Starwood Hotels & Resorts Worldwide, Inc and another and another appeal [2014] 1 SLR 911. This meant that the court would not treat the dispute as one of general branding similarity in the abstract; instead, it would compare the competing marks as they appear, considering their visual, aural and conceptual features as a whole.

Applying that framework, the court accepted the trial judge’s analysis that the appellants’ arguments on distinctiveness and similarity were not persuasive. The court emphasised a “major flaw” in the appellants’ case: their registered trade mark was not “Luke’s” alone. The appellants’ registration comprised nine words, and their use patterns did not align with a claim that “Luke’s” simpliciter was the operative distinctive element. The court also noted that the appellants’ use was not exclusive to the registered mark; they also used an unregistered logo omitting part of the composite string. This factual inconsistency mattered because acquired distinctiveness must be anchored to the actual sign used in commerce and to the impression conveyed by the mark as used.

On acquired distinctiveness, the court rejected the appellants’ attempt to treat “Luke’s” as a standalone shorthand that had become distinctive through use. Even if “Luke’s” might have been a convenient shorthand, the court found that “Luke’s” simpliciter was not used consistently in a standalone fashion on key branding materials such as business cards, the internet website, and social media. The court acknowledged some instances where “Luke’s” simpliciter appeared on shopfronts and cutlery, but it found that this use was inconsistent with other branding elements, including windows that displayed the composite nine-word mark. The court concluded that these inconsistencies compromised the appellants’ infringement case.

Importantly, the court linked this to a doctrinal point from Staywell: even if distinctiveness is found in a dominant component, it “must ultimately be related back to the impression given by the mark as a whole”. The Appellate Division held that the entire string of words in the appellants’ trade mark, and even considering the unregistered logo, did not perform a purely descriptive function. Rather, as a composite, the words constituted the appellants’ brand and served to differentiate it from other establishments. This approach meant that the appellants could not selectively extract “Luke’s” from the composite mark and then build acquired distinctiveness arguments on that extracted element.

The court also addressed the inherent distinctiveness of the name “Luke”. It characterised commonly used personal names as not particularly distinctive, and found that “Luke” was neither distinctive nor uncommon as a personal or trading name. While the appellants had used their branding for nearly ten years and generated substantial revenue, the court held that these factors did not, without more, advance the case of acquired distinctiveness in “Luke’s” simpliciter. The court’s reasoning thus reflects a careful separation between commercial success and legal distinctiveness: revenue and longevity may support acquired distinctiveness, but they cannot substitute for consistent and probative evidence that the relevant sign functions as a badge of origin.

On confusion, the Appellate Division accepted the trial judge’s rejection of the appellants’ survey evidence. The court noted problems with survey methodology and reliability, and observed that the appellants did not identify specific errors in the trial judge’s detailed analysis of the survey. The court also addressed actual confusion evidence. It accepted that certain emails and a Facebook post were not inadmissible hearsay if tendered to show confusion on the face of the exhibits rather than to assert the truth of their contents. However, this did not change the outcome because the court agreed with the trial judge that the relevant test is confusion at the point of purchase, not merely initial interest confusion. The court further found that the number of alleged confusion instances was small relative to the estimated volume of communications received, which weakened the evidential weight of the confusion indicators.

The court also considered market context. While the parties provided similar services in the broad sense of restaurant dining, there were obvious distinctions in target customer base and menu offerings. The appellants operated fine dining with upscale ambience and higher prices, while the respondents sold fast food with a grab-and-go concept. Although both served lobster-related items, the appellants’ lobster roll offerings were limited and not listed on the main menu; the respondents’ lobster roll was priced substantially lower. The court treated the appellants’ own evidence as undermining the likelihood of confusion arising from lobster roll overlap, noting that lobster-related dishes constituted only a small fraction of the appellants’ revenue. This reinforced the conclusion that confusion was not established on the evidence.

Finally, the court considered the parties’ conduct in the trade mark registration process. The respondents had applied to register their trade marks in April 2018, and the applications were published in September and October 2018 without opposition. The court accepted that by September 2018 the appellants must have been aware of the respondents’ likely intent to launch operations in Singapore. Despite having a two-month window to oppose, the appellants did not do so. The court treated this omission as suggesting that “Luke’s” simpliciter was not as important or distinctive in the appellants’ branding as they later contended. The court also referred to an amicable resolution of a Hong Kong trade mark revocation action and to a concession in the appellants’ solicitors’ letter regarding different target customer bases. Although the letter was marked “without prejudice save as to costs”, the court held privilege had been waived because the appellants had referred to and exhibited the respondents’ earlier solicitors’ letter.

For passing off, the Appellate Division’s analysis mirrored the infringement reasoning. The court accepted that “Luke’s” simpliciter was not distinctive, and therefore the appellants’ goodwill was not associated with the name “Luke’s”. The appellants’ goodwill was instead associated with their composite branding. As a result, the appellants could not establish the goodwill element in the form required for passing off based on “Luke’s” alone. The court’s approach underscores that passing off cannot be proved by asserting goodwill in a sign that is not shown to function as a badge of origin in the relevant market.

What Was the Outcome?

The Appellate Division dismissed the appeal and upheld the trial judge’s decision. It agreed that the appellants failed to establish trade mark infringement, failed to establish passing off, and therefore failed to obtain the declaration of invalidity of the respondents’ registered trade marks.

Practically, the respondents were permitted to continue using their registered trade marks. The absence of an injunction meant that the appellants’ attempt to restrain the respondents’ branding based on “Luke’s” did not succeed.

Why Does This Case Matter?

This decision is significant for practitioners because it illustrates how courts will scrutinise acquired distinctiveness claims, particularly where the claimant’s registration and actual use do not align with the “extracted” component relied upon. The court’s insistence that distinctiveness must be related back to the impression given by the mark as a whole is a recurring theme in Singapore trade mark jurisprudence, and it has direct evidential consequences for brand owners who seek to rely on dominant or shorthand elements.

The case also provides a useful reminder that “mark-for-mark” comparison is not merely a formalistic exercise. The court’s analysis shows that the visual, aural and conceptual differences between composite marks can be decisive even where a common word element is shared. Where the claimant’s registered mark is a multi-word composite, the claimant cannot easily reframe the dispute as if the registration were limited to the common word.

For passing off, the decision reinforces the linkage between goodwill and the specific sign alleged to have been misappropriated. If goodwill is not shown to attach to the relevant name in the manner pleaded, the claim will fail at an early stage. Additionally, the court’s treatment of confusion evidence—especially the distinction between initial interest confusion and confusion at the point of purchase—will be valuable for litigators assessing the probative value of surveys, emails, and social media posts.

Legislation Referenced

  • Trade Marks Act (Cap 332, 2005 Rev Ed), ss 28(1)(a) and 28(3)

Cases Cited

  • Han’s (F & B) Pte Ltd v Gusttimo World Pte Ltd [2015] 2 SLR 825
  • Staywell Hospitality Group Pty Ltd v Starwood Hotels & Resorts Worldwide, Inc and another and another appeal [2014] 1 SLR 911
  • TMRG Pte Ltd and another v Caerus Holding Pte Ltd and another [2021] SGHC 163

Source Documents

This article analyses [2022] SGHCA 4 for legal research and educational purposes. It does not constitute legal advice. Readers should consult the full judgment for the Court's complete reasoning.

Written by Sushant Shukla

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